Zuccardi Wine Dinner

” I enjoy opening a bottle of wine and being able to travel to its place of origin.” – Sebastián Zuccardi  

Now it’s your turn. Close your eyes and imagine the sun setting behind the majestic Andes, golden light stretching across the vineyards of Mendoza, a glass of beautifully crafted Malbec in hand. Each pour tells a story of altitude, passion, and Argentina’s bold spirit, transporting you straight to the foothills where these extraordinary wines are born.

This isn’t just dinner. It’s a passport to the heart of Argentina.

RESERVE SEAT

– MENU –

RECEPTION

Provoleta
oregano, red chili, fig 

Empanadas
Choripán – chorizo, pickled onions, tomato, chimichurri
paired with Zuccardi Blanc de Blanc & Bonarda – Emma

FIRST

Ensalada de Palmitos
hearts of palm, avocado, tomato, radish, cappers, shallots, citrus dressing
paired with Zuccardi Poligonos del Valle de Uco Tupungato Semillon

SECOND

Noquis
smoked tomato, crispy pork belly
paired with Zuccardi Concreto Malbec

FROM THE GRILL

Fire Roasted Sirloin
chimichurri, smashed fingerling potatoes, charred baby carrots, sunburst squash, zucchini, mushrooms
paired with Zuccardi Aluvional Gualtallary Malbec

DESSERT

Chocolate Dome & Alfajores
dulce de leche
paired with Zuccardi Malamado Malbec Vintage Port