BE DELIGHTED. BE SATIATED. BE BALANCED. Awaken your senses on a culinary journey through our distinctive on-site restaurants and eateries. Tutor your taste buds with fresh new flavors. And discover how a balanced diet leads to a harmonious life. Garden Village Wine Dinner Sunday, August 9, 6:30PM Celebrate the flavors of the season with a memorable experience on the Resort terrace. Our farm-to-table wine dinner showcases freshly harvested tomatoes from Garden Village RVA, thoughtfully incorporated into each expertly crafted course and paired with exceptional wines from Barboursville Vineyards. DETAILS PIEDMONT’S Open to resort members & guests only for lunch and dinner, serving regional cuisine. COTON & RYE Open for lunch and dinner, serving tavern fare. RIVERSIDE HEARTH Open for breakfast and lunch, served kiosk-style. HARMONY MARKET Open for breakfast, lunch and dinner featuring quick meals and 24-hour grab-and-go offerings. GREAT ROOM Kick back and enjoy the elegant sounds from a live pianist or guitarist in the Great Room. Service available from Coton & Rye. HARMONY GARDEN Enjoy cocktails, light fare and live music every Friday. CURRENT'S Pool-side dining open during pool hours serving up tropical drinks, wine and beer alongside fresh salads and tasty handhelds. TURNBERRY'S Open seasonally, April – November, located between holes 9 and 10 on the Greg Norman Course, this eatery offers sit-down bites and tasty grab-and-go selections. BALANCED NUTRITION Discover how the Five Element Framework shapes our seasonal menus LEARN MORE