EAT GLOBAL, SOURCE LOCALEmbark on a culinary adventure led by our innovative chefs and vintners from across the globe with stories to tell. A dedication to preserving traditional dishes while sourcing wholesome, nutritious ingredients gives you an opportunity to explore the world on a plate, while maintaining a commitment to health.French InspirationFebruary 20 | 6:30PMThe season of romance pairs perfectly with the indulgent French palate. This month, we invite Château Canon & Château Rauzan-Segla to deliver a truly French-pirational pairing you won’t forget. MENU & RSVPThe Emerald IsleMarch 13 | 6:30PMWhiskey, beer and Irish cheer. Discover the traditional flavors routed deep in Ireland’s rich history. Details coming soon.Celebrating Earth DayApril 22 | 6:30PMLegendary regenerative rancher Joel Salatin joins us along with Honig Winery as we learn the value of organic farming. Details coming soon.